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The classic American style cheese cake as you can find it in most Shanghai coffee stores. You can change and improve this recipe in a number of ways, for example by adding fruits to the filling. Enjoy!
Written on: March 16th, 2008 in Baking.
Comments: 3
Talking about Austria, what’s coming to your mind? Red Bull? Arnold Schwarzenegger? Ever heard of “Linzer Torte”? It doesn’t give you wings, neither can it protect you from crazy machines from the future, but boy - it tastes great in winter!
Written on: January 20th, 2008 in Baking.
Comments: none
Winter in Shanghai is long, wet and cold. Vitamines are known to prevent you from getting a cold. So let’s wrap those vitamines in a delicious cake!
The special part about this recipe is the fluffy sponge which you will definitely succeed in preparing on the first try - Your mom will be impressed by your new mad baking skills!
Written on: January 14th, 2008 in Baking.
Comments: 1
Summer season is coming, the season for light and fresh fruit cakes. With just 20 minutes of preparation and 30 minutes of baking, you can create a delicious and easy to bake German style apple cake. It’s an old recipe that was handed down to me by my grand mother. Have fun and enjoy!
Written on: June 20th, 2007 in Baking.
Comments: 1
Sunday afternoon - Some surprise guests just announced they are coming over and on Shanghai’s streets there is the usual traffic jam. However, most of the times you will have the ingredients for this simple fruit cake available at home, and you will be done baking in an just about one hour.
Written on: April 21st, 2007 in Baking.
Comments: 2
An easy and tasty pastry you will 100% succeed in baking at the first attempt. Great for breakfast and coffee or can be served with any main dish.
Written on: April 17th, 2007 in Baking.
Comments: 2
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