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Archive for April 6th, 2009

Kasutera (Japanese Honey cake) (蜂蜜蛋糕)

These days I’m practicing to cook Japanese food for a change. While reading some cook books and searching the web for beginner recipes, I stumbled upon Maki-san’s highly recommended blog Justhungry.com. I especially liked her Kasutera (かすてら) recipe, a slightly sweet Japanese style sponge cake with a light honey flavor - A perfect match for […]